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Vegetarian Taco Soup

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READY IN:
35mins
SERVES:
6-8
YIELD:
8-10 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onions until softened then add rest of ingredients.
  2. Bring to a boil then lower to a simmer. Cook as little or as long as you want.
  3. Serve with toppings of your choice-cilantro, green onions, cheese, sour cream, tortillas. Great with cornbread.

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