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Veggie Quiche

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“Low fat and vegetarian version of a quiche.”
READY IN:
1hr 5mins
SERVES:
6-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Defrost egg substitute.
  3. Layer in bottom of shell veggie pepperoni, cheese, onions, bell peppers, mushrooms.
  4. Mix together egg substitute milk, and seasonings.
  5. Pour into shell.
  6. Sprinkle with more cheese and seasoning if desired.
  7. Bake 45-55 minutes.

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