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Very Rich Hot Buttered Rum

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READY IN:
11mins
SERVES:
30
YIELD:
1 it makes alot
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together eveything then put in the freezer until needed.
  2. To serve add rum, 2 tablespoons batter (or more) and fill with boiling water to fill cup.
  3. sprinkle with nutmeg.

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