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Vidalia Onion-Cheese Dip

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“If you like sweet onions, you will like this dip. Served hot and bubbly.”
READY IN:
40mins
YIELD:
4 Cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook onion in butter in a large skillet over medium-high heat, stirring constantly, until tender.
  2. Combine onion, cheese, mayonnaise, hot sauce, and garlic; stir well.
  3. Pour into a lightly buttered 1 1/2 quart casserole.
  4. Bake, uncovered, at 375ºF for 20-25 minutes or until bubbly and golden.
  5. Serve dip with tortilla chips or assorted crackers.

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