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“This recipe was my grandmother's. She always made it when we came over. I am not a fan at all of onions, but this is so good. Prep time does not include refrigerating overnight.”
READY IN:
10mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix marinade ingredients together.
  2. Marinate in the refrigerator overnight.
  3. Drain onions.
  4. Add mayo and celery seed.
  5. Serve with crackers.

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