Violas
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
directions
- Blend all ingredients well.
- Grease griddle and preheat to 400 degrees.
- Pour some of batter onto griddle into thin 2-3 inch strips and lightly brown on both sides.
- Butter violas while they are hot so the butter melts and sprinkle with powdered sugar. Use a fork to roll them and top with fruit topping (if desired).
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RECIPE SUBMITTED BY
I'm a stay at home mom who loves to cook. I recently (MAR 08) became an independent consultant where I get to cook and throw parties. I'm really starting to enjoy my new job. Recipezaar is one of the best cooking sites out there and I've made some pretty impressive dishes thanks to this site.