Wake-Up Stuffed French Breakfast Panini

Recipe by Shelby Jo
READY IN: 6mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut two slices French bread diagonally, each slice about an inch thick, OR.
  • Cut just one slice French bread diagonally, about 2 inches thick, and carefully open one end and remove some of the bread, making a pocket.
  • Mix cream cheese and preserves.
  • Spread cream cheese/preserve mixture on one side of sliced bread, and top with remaining slice, making a sandwich OR.
  • Stuff pocket in the 2 inch slice of bread with cream cheese/preserve mixture.
  • Spread the outside of bread with melted butter.
  • Place on grill.
  • When browned to your likeness, dust with powdered sugar.
  • NOTE: You may add cinnamon, raisins, nuts, cranberries, etc. Or you may make it with cream cheese only, and drizzle with syrup.
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