Walnut Taco Meat
Walnut Taco Meat
2 recipe photos
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Chef's Note
“You don't need a frying pan for this taco meat! A food processor works just fine! Its rich, full of flavor, and super fast to whip up.”
READY IN:5mins |
SERVES:2 |
YIELD:1 cup |
UNITS:US |
Ingredients Nutrition
- 1 cup raw walnuts
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- 1 teaspoon paprika
Directions
- Put ingredients in a food processor.
- Pulse until course and crumbly. Don't pulse for too long, or else you'll end up with butter!
Walnut Taco Meat