Warm Skillet Cinnamon Apples

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READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel/core apples and cut into thick slices.
  2. Toss together the apples, brown sugar, cinnamon and nutmeg either in a bowl or put in a zippered plastic bag and shake until coated.
  3. Cook apple mixture, 2 tbls. of water and 1 tbls. of butter in a medium sized saucepan over medium heat, stirring occasionally.
  4. Cook for 8-10 minutes or until apples are tender - but not mushy.
  5. Serve just as is or top with vanilla ice cream or whipped topping.

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