Wasabi Snack Mix

Recipe by Susie D
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READY IN: 55mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
  • Snack Ingredients
  • 6
    cups corn Chex cereal (or mixture of rice, corn, & wheat chex)
  • 2
    cups rice crackers, broken
  • 8
    slices rye cocktail bread (or 1 cup mounded )
  • 1
    cup wasabi peas
  • 12
    cup sunflower seeds, kernels
  • Seasoning Mixture
  • 14
    cup butter
  • 12
    teaspoon ground ginger
  • 14
  • 18
    cup soy sauce (low sodium)
  • 14
    teaspoon cayenne pepper (optional)
  • cooking spray
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DIRECTIONS

  • Preheat oven to 200 degrees.
  • Line a half sheet pan or jelly roll pan with foil. Spray with cooking spray.
  • Cut 2'x2' cocktail rye bread into 6 squares per slice (like a tic tac toe).
  • In large bowl add chex cereal, rice crackers, small rye squares, wasabi peas, & sunflower kernels. Set aside.
  • Melt butter in small bowl in the microwave. Stir in hoisin sauce, soy sauce, ginger, & cayenne. Mix well.
  • Pour over snack mix. Stir gently until all ingredients are well coated with the seasoning & butter mixture.
  • Pour onto prepared pan. Gently spread into thin even layer.
  • Place in oven. Cook 45 minutes or until mixture is crisp. Stir every 15 minutes to ensure even cooking.
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