Welsh Rabbit

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Who cares what the correct name is- Welsh Rabbit or Welsh Rarebit? The recipe is that of my landlady in London while I was a student there (a long time ago)”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a saucepan.
  2. Add cheese, mustard and hot sauce.
  3. Heat mixture while stirring until cheese melts.
  4. Add ale and keep on heating until liquid is nearly evaporated, stirring continuously.
  5. Stir in beaten egg and let harden.
  6. Serve immediately on toasted bread slices.
  7. Garnish with tomato.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: