White Bean Chicken Pesto Soup

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“300 Sensational Soups Serves 8”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In large pot, heat oil over medium heat. Add onion and sauté 6 minutes. Add garlic, celery, carrot, oregano and cayenne; sauté 2 minutes.
  2. Stir in stock, salt and pepper; bring to a boil. Reduce heat and simmer 20 minutes.
  3. Add beans, chicken, 2 tablespoons pesto and vinegar; heat 5 minutes.
  4. Ladle into bowls and garnish each with a small dollop of remaining pesto and a drizzle of olive oil.

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