White Bean Soup
"Old-Fashioned Goodness"
- Ready In:
- 2hrs 20mins
- Ingredients:
- 7
- Yields:
-
1 pot of soup
- Serves:
- 8
ingredients
- 1 lb great northern bean
- 1 onion, finely diced
- 4 stalks celery, diced
- 2 cups cooked ham, diced
- 1 cup diced carrot
- 1 tablespoon salt
- 1 teaspoon black pepper
directions
- Cook Beans for 1 hour then add the rest of ingredients.
- Cook until beans are tender.
- Cook longer for a thicker consistency or add some water if too thick and you want more liquid.
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Reviews
-
Tasty... I also thicken it by mashing some of the beans.
RECIPE SUBMITTED BY
Ruth Tisdale
Bakersfield, CA
