White Chocolate Butter
"Yummy on whole wheat bagels or chocolate tea breads. And it's so effort-less to throw together, you could do it still half asleep--tired and zombie-like before your first cup of coffee.... Just like me on Saturday mornings!"
- Ready In:
- 5mins
- Ingredients:
- 3
- Yields:
-
1/2 cup
ingredients
- 1⁄2 cup butter, softened
- 2 tablespoons chopped white chocolate, melted and cooled
- cinnamon, to taste (optional--I don't use it here)
directions
- Cream all ingredients together until light, fluffy, and smooth.
- Serve with your favorite breads.
- Store covered in the refrigerator; bring to room temperature before serving.
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RECIPE SUBMITTED BY
JamesDeansGirl
Rockaway, NJ
