White Chocolate Mocha Syrup Recipe

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“It took awhile to get just the right ingredients but this one is really close to the "Starbucks" white chocolate mocha syrup. I hope you agree.”
READY IN:
20mins
SERVES:
24-30
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix (with a wire whisk in a deep pan) milks, sugar, & vanilla over medium heat until lightly simmering.
  2. Add white chocolate & continue whisking until chocolate is melted.
  3. Add espresso powder & keep whisking to mix thoroughly.
  4. Remove from heat to cool, whisking every few minutes to keep chocolate together.
  5. Pour cooled syrup into bottles and refrigerate. You may need to let it get to room temp at the end of the bottle.

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