White Spinach Pita Pizzas
"I absolutely LOVE white pizza. Most places I go, however serve a very heavy version. My version is very light, but filling. Enjoy!"
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 whole wheat pita bread
- 1 cup baby spinach leaves
- 4 tablespoons alfredo sauce
- 1 cup diced tomato
- 2 cups part-skim mozzarella cheese
- garlic
- pizza seasoning (optional)
directions
- Preheat oven to 350.
- Lay all 4 pita rounds however they lay the flattest.
- Top each round with 1 tbsp alfredo sauce, and spread evenly over the pita.
- Sprinkle garlic powder( or fresh) along with pizza seasoning(optional) don't go overboard though.
- Arrange baby spinach leaves to cover entire pita round.
- Sprinkle 1/2 cup cheese on each pita, then top with diced tomatos.
- Place pitas on a baking sheet and bake at 350 for 8-14 minute( cheese is bubbly).
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RECIPE SUBMITTED BY
I am 24 years old and married, with one child so far. I am currently studying to get my Bachelor of Science in Holistic Nutrition.
I love nature and all it gives to us, along with art, music, animals, etc. I grew up on a farm in Canton, GA. From my upbringing, I have a very deep respect for "the land" and all it can give us when properly cared for.
