White Turkey Chili
- Ready In:
- 35mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 garlic cloves, pressed
- 3⁄4 lb ground turkey (or chopped cooked)
- salt and pepper
- 1 (16 ounce) can cannellini beans, drained
- 1 (15 ounce) can corn mixed with chopped peppers, drained
- 1 (16 ounce) jar salsa
- 1 (15 ounce) can tomatoes with onion and garlic
directions
- In a skillet, heat olive oil over medium-high heat.
- Add onion and garlic cook till translucent, add ground turkey and brown. Salting and peppering to taste.
- Drain, then blot meat with paper towels to absorb excess grease.
- Add the rest of the ingredients and heat till bubbly and completely heated through.
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Reviews
-
The perfect recipe for that left over turkey. We love turkey and make it often - love this recipe! Just had the regular can of corn - but no problem - the added green pepper worked well. Made this with chopped cooked turkey. This is an excellent recipe and one I will be using with both turkey and chicken. Thank you for sharing.
RECIPE SUBMITTED BY
I am an interior designer and currently a stay at home. I am also a wife, and mother to two crazy fun girls and our new baby boy. I love to entertain friends, but hate every-day cooking, well the cleaning mostly.
My dream is to have a kitchen large enough for friends to sit around the island and chat while I prepare a wonderful meal for them. I never use my small (72 sq ft) kitchen as an excuse not to entertain; I just have smaller, more frequent parties. :)
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I love to plan parties - themes, food, decorations the whole shebang. My favorite party planning book is "Do it for Less Parties". It has great food planned around a specific theme with decoration and entertainment ideas.
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