Willis Family Dego Cabbage

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READY IN:
2hrs 20mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large soup pot, boil cabbage until tender.
  2. Drain and reserve juice.
  3. While cabbage is cooking, brown beef and sausage until done.
  4. Drain well.
  5. Add back to skillet and add onion.
  6. Cook until onion is tender.
  7. Add cabbage back to soup pot with the rest of the ingredients.
  8. Add cabbage juice a little at a time until you have the consistency you like, soup or stew.
  9. Cook over medium heat for about 30 minutes, adding chili powder, salt, and pepper to taste.

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