Wilted Spinach, Basil, and Peach Salad

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A very easy summer salad. Kids will love their spinach.”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash and drain well the basil and spinach.
  2. In a small skillet, heat garlic and pine nuts in olive oil.
  3. When nuts turn golden brown, add prociutto; cook for 2-3 minutes.
  4. Pour the mixture over spinach and basil.
  5. Add the sliced peach and Parmesan.
  6. Fold everything together.
  7. Addjust seasoning if needed.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: