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“The two step cooking method seals in the spices and makes these really juicy.”
READY IN:
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the oil and spice mix in a large bowl.
  2. Add the chicken and toss until each piece is coated.
  3. Preheat the oven to 350 degrees F.
  4. Place chicken in a large baking pan and bake for 30 minutes.
  5. Cool and refridgerate until ready to finish preparing.
  6. To finish preparing- Prepare a charcoal grill or gas grill.
  7. When it's hot add the chicken and grill until heated through, turning continually as they cook, about 4 minutes.
  8. Transfer the chicken to a large bowl, add the BBQ sauce, and toss to coat.
  9. Transfer to a serving platter and serve with El Rancho dressing to dip.

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