World's Best Chili Fit for a King
- Ready In:
- 1hr 30mins
- Ingredients:
- 17
- Serves:
-
8-10
ingredients
- 4 tablespoons vegetable oil
- 2 tablespoons vinegar
- 1 cup onion, Diced
- 1⁄2 cup green pepper, Diced
- 1 1⁄2 lbs ground beef
- 1 1⁄2 cups boiling water
- 1 (8 ounce) can tomato sauce
- 1 (20 ounce) can tomatoes
- 2 tablespoons chili powder
- 2 teaspoons salt
- 2 garlic cloves, Minced
- 4 cups kidney beans, Cooked, canned
- 2 tablespoons Worcestershire sauce
- 1 tablespoon sugar
- 1 (8 ounce) can mushrooms
- 1 (8 ounce) can tomato juice, V8
- 2 tablespoons lemon juice
directions
- Heat the oil;
- Cook the onions and green pepper for 10 minutes.
- Add the meat
- Cook over high heat, stirring almost constantly until browned.
- Mix in the water, tomatoes, chili powder, salt, garlic, vinegar, tomato sauce, worcestershire sauce, sugar, mushrooms, V-8 juice and lemon juice.
- Cover and cook over low heat 1 hour.
- . Add the beans and cook an additional 30 minutes.
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