Wrapped Scallops and Water Chestnuts

"Combined two different recipes and got this. I hope you enjoy and it so easy to make.Prep time includes soaking of scallops."
 
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Ready In:
6hrs 10mins
Ingredients:
8
Serves:
24
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ingredients

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directions

  • Mix soy sauce and Maple Syrup together and add scallops.
  • Soak for 6 hours in the Refrig.
  • Cut each piece of bacon in half and add scallop and waterchest nut.
  • If the scallops are to big cut them in half.
  • Roll and fasten with a tooth pick.
  • Broil for 5 minutes.
  • While these are broiling mix ketchup and peach baby food and sugar.
  • Brush on top of bacon broiler for 3 to 5 minutes longer.

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