Ww 2 Points - Kellogg's Rice Krispies Treats

"From "Top Secret Recipes, LITE!""
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
7
Serves:
25
Advertisement

ingredients

Advertisement

directions

  • Lightly coat a large nonstick saucepan or pot with cooking spray.
  • Add the marshmallows, butter buds, water, vanilla, and salt to the pan and set over med/low heat. Stir constantly until completely melted. Remove from heat.
  • Add rice krispies and stir until completely coated.
  • Spray a 9x13 inch baking pan with cooking spray. Pour the rice krispies mix into the pan. Moisten your hands and press the mixture into the pan until flat.
  • When the mixture cools completely, cut 4 times down and 4 across, making 25 bars.
  • 2 Points per serving (1 bar).

Questions & Replies

  1. If I cut 4 across and 4 down how does that make 25? Is the serving size 1/16th or 1/25th?
     
Advertisement

Reviews

  1. Just made them they are really good! And so easy
     
  2. Thank you so much mariposa. I just started weight watchers and am having a hard time giving up all of my favorite snacks. (I'm a BIGTIME munchie person) But now I can have rice krispie treats...one of my all time favorites. I had to count my 2pts before I even cut them because I kept sneaking bites out of the pan...and then of course had to eat the stuff still stuck in the pan...and the stuff that stuck to my fingers as I was pressing them into the pan.....hmmm sticky stuff huh? Thanx again.
     
  3. Beautiful. Not on;y were these a lot easier to make than I expected, they taste better than "real" Rice Crispies Treats, too. This may have something to do with the fact that I too used Fruity Pebbles. Next time (and believe me, there will be a next time) I'm using Cocoa Pebbles! Thanks so much Mariposa
     
  4. These were a great snack. I made them with fruity pebbles, probably defeats the 2pts! Very tasty and loved the idea of no butter just the flavor. Thanks for a great recipe.
     
  5. My daughter-in-law made this for Easter Sunday this year for the kids. She used the fruity flavored rice krispy's. Trying to watch my calories, I really enjoyed this also. You wouldn't even know that she had subbed the butter buds for margarine/butter. Thanks for sharing!
     
Advertisement

Tweaks

  1. My daughter-in-law made this for Easter Sunday this year for the kids. She used the fruity flavored rice krispy's. Trying to watch my calories, I really enjoyed this also. You wouldn't even know that she had subbed the butter buds for margarine/butter. Thanks for sharing!
     

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes