Yeast Substitute

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READY IN:
1min
YIELD:
1 tablespoon
UNITS:
US

Ingredients Nutrition

  • 1 tablespoon baking soda
  • 12 teaspoon unbuffered vitamin C powder (ascorbic acid) or 1 tablespoon baking soda
  • 1 teaspoon freshly squeezed lemon juice (kept separate until needed)

Directions

  1. Use one of the above combinations in place of one tablespoon yeast.

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