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Yellow Squash With Basil

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“Fast and easy!”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in skillet over medium-high heat.
  2. Saute squash until browned, about 5 minutes.
  3. Add garlic; saute 1 minute.
  4. Add water, salt and pepper.
  5. Simmer until squash is tender, 6-7 minutes.
  6. Stir in basil.

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