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Yoshida's Teriyaki Burger

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“A recipe from my Mr. Yoshida's Fine Sauces Cookbook which I haven't tried yet. Serve with your favorite burger goodies: sliced red onion, lettuce, tomato, ???”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, combine beef, pepper, and 1/4 cup Gourmet Sauce.
  2. Shape into 4 patties.
  3. Grill burgers to desired doneness.
  4. Grill pineapple rings then baste burgers and pineapple with remaining 1/4 cup sauce during last 1-2 minutes of grilling.
  5. Place cheese on burgers, top each with a slice of pineapple and serve on a bun.

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