Yum Yum Bars

"Another childhood recipe that I loved to make and eat growing up. Very easy as it requires no baking just stovetop cooking."
 
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Ready In:
25mins
Ingredients:
10
Yields:
1 nine x thirteen pan
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ingredients

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directions

  • In a large saucepan, combine butter, sugar, and eggs on low heat.
  • Boil for 2 minutes; stirring constantly.
  • Remove from heat; cool.
  • Fold in graham cracker crumbs, miniature marshmallows, nuts, and flaked coconut; mix well to combine the ingredients.
  • Press into a lightly buttered 9 x 13-inch pan.
  • Top with frosting.
  • Refrigerate for 30 minutes until the frosting sets.
  • Remove from refrigerator and cut into squares.
  • FROSTING: In a double boiler, melt butterscotch chips, semi-sweet chocolate chips, and peanut butter.
  • Spread immediately before it begins to cool.

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Reviews

  1. Thats why they are Yum Yum Bars they are YUMMY! My kids love them! Very moist! Thanks Caryn definite keeper in this house ;)
     
  2. HORAAY! for yum yum bar! very good. I made half of the recipe last night for the kids. unfortunately I ate six of them :(
     
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RECIPE SUBMITTED BY

I live in to Jacksonville, FL with my husband, 2 daughters (17 and 11), 4 cats, and 2 dogs. My favorite things to make are cookies/bars and pound cakes. I have had a great time cooking since discovering Recipezaar January 2002. This is a picture of my youngest cat, Lily. She is my sweet sweet little baby.
 
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