Yum-Yum Cake

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“This cake was made by a good friend of mine and all of us requested this cake for our birthdays. It is very rich and oh so moist. Melt in your mouth.”
READY IN:
45mins
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Mix first 5 ingredients together and bake in a 9x13 pan for 25 minutes or until golden brown.
  3. The next 6 ingredients are for the icing.
  4. Boil the first 3 for 2 minutes, then add the following three and spoon over warm cake.

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