Zucchini Parmesan
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Zucchini Parmesan
2 recipe photos
READY IN:18mins |
SERVES:4-6 |
YIELD:60 slices |
UNITS:US |
Ingredients Nutrition
- 4 medium zucchini
- 1⁄2 lb butter
- lemon pepper
- garlic
- parmesan cheese
Directions
- Must have large frying pan.
- Slice zucchini 1/4 slices.
- Melt butter in pan according to taste.
- Add zucchini and cover each slice with lemon pepper, garlic& parmesan.
- Flip over and let cook until browned approximately 2-3 minutes.
- Repeat on other side.
- Small tip- wipe out frying pan between batches, to avoid to much blackening.
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Zucchini Parmesan