Zweiunddreissichers
"These are always a favorite in our house."
- Ready In:
- 45mins
- Ingredients:
- 7
- Yields:
-
32 rolls
ingredients
- 1⁄2 lb sweet butter
- 1⁄2 lb flour
- 8 eggs
- 1⁄2 lb powdered sugar
- 1 lb walnuts
- 3 tablespoons breadcrumbs
- 1 teaspoon vanilla extract
directions
- Mix the butter, flour, and egg yolks in a mixing bowl into a dough and refrigerate overnight. Keep your egg whites.
- Shell and Grind walnuts.
- Stiffly beat egg whites.
- Mix walnuts and egg whites with remaining ingredients. This is your filling.
- Form approximately walnut size balls of dough and roll very thin. Spread about a tablespoon of filling on the dough. Gently roll up the dough and pinch the ends. Place seam down on an ungreased baking sheet.
- Bake 10-15 mins at 400 degrees.
- After baking, roll in powdered sugar when they are cool enough to handle.
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