I like to bake bread and pizza; Mostly on baking stones. For my 50th birthday my family took me on a mystery ride to the King Arthur Flour shop in Vermont, where I bought a deep dish pizza pan. Now I'll be baking my first pizza in a pan, not on a stone!
0.0
4.5 avg
Derry, NH
Joined 04/2001
get the Food.com app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.