Christmas Morning Baked French Toast

"via epicurious.com"
 
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Ready In:
35mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Preheat oven to 400°F with rack in middle and generously butter a 13- by 9-inch shallow baking dish or pan (3-quart; preferably glass or ceramic).
  • Arrange bread in 1 layer in baking dish. Dissolve espresso powder in hot water in a large bowl. Whisk in milk, eggs, vanilla, and 1/2 cup sugar until smooth.
  • Pour custard over bread, then turn slices over several times so they soak up as much custard as possible. Sprinkle top with remaining 2 tablespoons sugar.
  • Bake until puffed and set, 20 to 25 minutes. Cool in dish on a rack 10 minutes, then dust with cinnamon.

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Reviews

  1. This was a good baked french toast. The expresso power added a nice touch! Not sure what I did wrong but it seemed to turn out a tad soggy but I will try it again! Thanks for posting,, Made for My 3 chefs 08'
     
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