Seasonal Cooking

Linguine with Kale & Sausage

Kale is more fun when pasta is involved.

Scalloped Asparagus

Cheese makes everything better.

Lille

Lille

Even parsnip haters would enjoy this casserole! I used crushed crackers instead of breadcrumbs.

Winter Root Vegetable Casserole

14 Spring CSA Ingredients

This season's best bounty and how to use it.

3 Ways to Cook with Fennel

Infuse some fresh flavor into any dish.

Sue Lau

Sue Lau

This is a delicious spiced cider. The balance of sweet, tart, and spice was just right. Perfect for a cool autumn evening!

Hot Pumpkin Spice Cider
jrbennett

jrbennett

Simply delicious! I used 3 cups of strawberry and rhubarb, 3 tablespoons of tapioca and 2 tablespoons of flour.

Strawberry Rhubarb Streusel Pie

17 Favorite Canning & Pickling Recipes

Make preserving your new hobby.

11 Seasonal Squash Recipes

Get your cool-weather veggie fix.

Bonnie G #2

Bonnie G #2

OMG, this is so good! No wonder you call it Grand Champion. I love the spice of the ginger and all the others just add to it.

Grand Champion Peach Jam
hepcat1

hepcat1

Great dish! I cut my chicken into smaller pieces and used a fresh garlic clove. The sauce to chicken ratio is perfect!

Artichoke & Chicken Bake