Air Fried Pork Chops

Name: Air Fried Pork Chops
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 4 pork loin chops (3/4-inch thick); 1/2 cup Dijon mustard; 1/2 cup Italian seasoned breadcrumbs; 1 teaspoon salt; 1 teaspoon pepper; 1/2 teaspoon cayenne pepper; canola cooking spray

Submitted by FeedMePlz

"From Food Netwoork"

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Ready In:: 15mins
Ingredients:: 7
Serves:: 4

ingredients

4 pork loin chops (3/4-inch thick)
¹⁄₂ cup Dijon mustard
¹⁄₂ cup Italian seasoned breadcrumbs
1 teaspoon salt
1 teaspoon pepper
¹⁄₂ teaspoon cayenne pepper
canola cooking spray

directions

Preheat the oven to broil.
Thickly coat pork chops with Dijon mustard (you may not need all of the mustard).
In a shallow bowl, combine bread crumbs and seasonings.
Dredge pork chops in crumbs.
Arrange pork chops on a wire rack set on top of a sheet pan.
Spritz bread crumb coating with a little bit of oil spray.
Place under broiler and cook on both sides until coating is brown, about 5 minutes on each side.

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Reviews

this has replaced our traditional fried pork chops.Im not saying its finger licking Im just saying its satisfying.real easy to do what more can you ask for

jazeeeeee53