STREAMING NOW: Simply Nigella

Bacon Cheese Melts

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I got this recipe out of a Southern Living magazine that was in the break room at work. I haven't made this but I love bacon so it sounds good to me.”
READY IN:
27mins
SERVES:
30
UNITS:
US

Ingredients Nutrition

  • 1 cup swiss cheese, shredded
  • 8 slices bacon, cooked and crumbled
  • 14 cup mayonnaise
  • 1 tablespoon fresh chives, chopped
  • 1 tablespoon onion, grated
  • 12 teaspoon celery salt
  • 18 teaspoon ground red pepper
  • 10 slices bread, crusts removed

Directions

  1. Stir together cheese, bacon, mayo, chives, onion, celery salt and red pepper.
  2. Spread over bread slices.
  3. Cut each slice into 3 equal strips.
  4. Place on a lightly greased baking sheet.
  5. Bake at 325 on the lowest oven rack for 12 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: