“From "Real Simple" magazine.”
READY IN:
10mins
SERVES:
8
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

  • 13 cup olive oil
  • 3 tablespoons balsamic vinegar
  • 2 teaspoons Dijon mustard
  • salt & freshly ground black pepper

Directions

  1. Combine ingredients in a bowl and whisk together.
  2. Alternative, place ingredients in a small glass jar, cover, and shake to combine.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: