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Beer Barbecue Sauce

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“This ia a very flavorful sauce. Also is wonderful on any meat.”
READY IN:
25mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine barbecue sauce, ketchup, beer, honey, lemon juice, vinegar, mustard, Worcestershire sauce, hot pepper sauce, pepper, garlicand onions in a large mixing bowl.
  2. Put food in the sauce and let stand at room temperature for up to 2 hours or you can leave in refrigerator overnight.
  3. When ready to cook your meat, remove food and place the sauce in a saucepan and cook for 10 minutes or until it thickens.
  4. You can use the sauce for basting or serving with cooked food.

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