“A delicious olive cheese ball which family or party guests will greatly enjoy!”
READY IN:
2hrs 10mins
YIELD:
1 Cheese Ball
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 3 ingredients; beat at medium speed of electric mixer until smooth. Add bleu cheese and beat well. Stir in chives and olives. Mixture will be soft.
  2. Shape mix into a ball and roll into pecans. Refrigerate several hours or overnight. Garnish with olives and parsley.
  3. Cook time - 2 hours - is minimum refrigeration time. 5 hours or more is best.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: