“This was emailed to me. Very filling and very satisfying. Give it a try and serve it with scones...you'll have your family asking you for seconds!”
READY IN:
1hr 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Place sausage in a large, deep skillet.
  3. Cook over medium-high heat until evenly brown.
  4. Drain, crumble and set aside.
  5. Stir together shredded potatoes and butter.
  6. Line bottom and sides of a medium glass baking dish with potato mixture.
  7. Combine sausage, cheddar cheese, onion, pepper, cottage cheese and eggs; pour mixture into baking dish.
  8. Bake for 60 minutes, until a toothpick inserted into center of the casserole comes out clean.
  9. Let cool for 5 minutes before serving.

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