Candied Mashed Sweet Potatoes
- Ready In:
- 1hr 45mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 4 lbs sweet potatoes
- 1 cup heavy cream
- 1⁄2 cup butter
- 3⁄4 cup brown sugar
- 3⁄4 cup maple syrup
- 1 tablespoon salt
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon cayenne pepper
- marshmallows (optional)
directions
- Wrap sweet potatoes in foil and bake on 350 until done (approx. 1 hr).
- Allow sweet potatoes to cool in foil, this will loosen the skin so you can peel them by hand.
- Peel skin off potatoes.
- In a sauce pan combine - Butter, brown sugar, maple syrup, salt, cinnamon & cayenne pepper. Melt all ingredients.
- In a mixing bowl combine potatoes and cream.
- With a mixer whip potatoes and cream (I used a stand mixer).
- once the potatoes and cream have come together to the consistency of mashed potatoes, fold in the mixture from the sauce pan.
- Pour mixture into a baking dish.
- Top with marshmallows (optional).
- Bake on 350 for 45 minute.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!