Cheesy Corn Bites

Name: Cheesy Corn Bites
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 dozen, 12-24 serving(s)
Ingredients: 8 ounces cream cheese, at room temperature; 1 cup shredded monterey jack pepper cheese; 1 large egg; 1/2 cup frozen corn kernels; 48 scoops shaped tortilla chips; chopped chives or cilantro, for sprinkling

Submitted by Kelly

"Tex Mex appetizer."

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Ready In:: 30mins
Ingredients:: 6
Yields:: 4 dozen
Serves:: 12-24

ingredients

8 ounces cream cheese, at room temperature
1 cup shredded monterey jack pepper cheese
1 large egg
¹⁄₂ cup frozen corn kernels
48 scoops shaped tortilla chips
chopped chives or cilantro, for sprinkling

directions

Preheat the oven to 350 degrees. In a large bowl, mix the cream cheese, pepper jack cheese, egg and corn.
Arrange the chips on a large rimmed baking sheet and place 1 teaspoon corn mixture in each. Bake until the filling sets, about 20 minutes. Sprinkle with chives.

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RECIPE SUBMITTED BY

Kelly

Mommy, a wanna be svelte domestic goddess, tech geek, avid reader and lover of doggies. Parent of a teenage boy and a preschool girl - someone is AlWAYS unhappy with something I've done in my house, but they both give my life definition and joy. When I have free time I love to indulge my passion for photography. Blogging my Project 365 - please follow me! <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">

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