Cheesy deviled eggs
photo by Chef shapeweaver
- Ready In:
- 24mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 6 hardboiled egg
- 1⁄4 cup sharp cheddar cheese
- 2 tablespoons sweet pickle relish
- 1 tablespoon grated onion
- 5 tablespoons mayonnaise
- 2 tablespoons prepared mustard
- paprika
- parsley, for garnish
directions
- cut eggs in half lengthwise, scoop out yolks into mixing bowl.
- add cheese, onion,relish, mustard and mayonnaise.
- mix well.
- put mixture in eggs halves and sprinkle with paprika and garnish with parsley.
Reviews
-
I made this recipe on 5/1/09 for the " Taste of Yellow "event in the Cooking Photo Forum. Since my SO isn't a fan of pickle relish it was left out. But other than that, the recipe was made as written. I do think if these are made again, the amount of mustard will be cut back to 1 tablespoon. ( had too much of a mustard taste. ). Thanks for posting and, " Keep Smiling :) "
RECIPE SUBMITTED BY
angelfan
United States
I grew up on a farm and learned to cook from scratch. By age 9 I could follow a recipe.So I have been cookng for a lot of years now. Besides cooking I enjoy bible study, church, crafts, collecting rings and Christmas ornaments, reading, collecting angels and visiting with friends via E mail.
Have been married for over 30years and have four children, two of which are handicapped. The kids are all grown now and I am getting use to cooking smaller portions. Recently found out my husband has non-hodgkins-lymphomia. He will start treatment soon.
Learning more about healthy eating and healthy cooking.