Chicken Bacon Brochettes

Name: Chicken Bacon Brochettes
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 4 serving(s)
Ingredients: 1 lb boneless skinless chicken breast; 2 tablespoons olive oil or 2 tablespoons vegetable oil; 2 teaspoons Worcestershire sauce; 2 teaspoons soy sauce; 1/2 teaspoon wine vinegar; 2 cloves garlic, minced; 1/4 teaspoon pepper; 12 large mushrooms; 2 teaspoons lemon juice; 1/4 teaspoon salt; 4 slices bacon, cut in thirds; 4 slices green onions, cut in thirds

Submitted by Graybert

"A great dish for a summer BBQ"

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Ready In:: 55mins
Ingredients:: 12
Serves:: 4

ingredients

1 lb boneless skinless chicken breast
2 tablespoons olive oil or 2 tablespoons vegetable oil
2 teaspoons Worcestershire sauce
2 teaspoons soy sauce
¹⁄₂ teaspoon wine vinegar
2 cloves garlic, minced
¹⁄₄ teaspoon pepper
12 large mushrooms
2 teaspoons lemon juice
¹⁄₄ teaspoon salt
4 slices bacon, cut in thirds
4 slices green onions, cut in thirds

directions

Cube the chicken to make 12 or one and a half inch pieces.
In bowl, combine half of the oil, the Worcestershire sauce, soy sauce, vinegar, garlic and pepper: add chicken.
Marinate for 20 minutes.
Meanwhile, combine mushrooms, remaining oil, lemon juice and salt: let this stand for 20 minutes.
Reserving marinade, wrap each chicken cube in bacon: thread onto 4 skewers alternately with mushrooms and onions.
Place on a greased grill over medium-high heat: close lid and cook for 5 minutes.
Turn: brush with marinade.
Cook for 5 to 7 minutes or until chicken is no longer pink inside.