Chicken Gumbo
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 3 -4 lbs cut up chicken (I use all pieces)
- 1 can chicken gumbo soup
- 1⁄2 can ketchup
- 1⁄2 can water
- 1⁄2 cup margarine
- flour
- pepper
- garlic powder
- salt (optional)
directions
- Dust chicken with flour and seasonings.
- In a large skillet brown chicken in margarine,tranfer chicken to a large pot.
- Pour soup over chicken.
- Mix ketchup& water,pour over chicken.
- Cover,bring to a simmer& simmer for 1 hour,or until chicken is tender.
- Stir a few times while cooking,to make sure chicken doesn't scorch.
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Reviews
RECIPE SUBMITTED BY
Chef 920429
United States