Chicken Stir Fry
photo by Baby Kato
- Ready In:
- 1hr
- Ingredients:
- 13
- Serves:
-
4-6
ingredients
- 3 cups chicken breast fillets, cooked and shredded
- 1⁄3 cup sweet chili sauce
- 2 teaspoons fresh ginger, grated
- 6 ounces canned mushrooms
- 1 cup canned peaches, diced
- 2 tablespoons soya sauce
- 1 tablespoon cooking sherry
- 2 tablespoons lime juice
- 1 lime, juice of
- 1⁄2 cup green pepper, diced
- 1 small white onion, diced
- 1 tablespoon olive oil
- salt and pepper, to taste
directions
- In a large frying pan or wok, heat the olive oil on medium heat.
- Saute the onion for five minutes, until translucent. Add the vegetables and saute for another 5 minutes. Stir occasionally.
- Add the chicken until reheated, before adding the remaining wet ingredients. Stir for about 10 minutes, before adding the peaches, for the last 2 or 3 minutes.
- Serve warm on a bed of rice or couscous.
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Reviews
-
We hadn't had a chicken stir fry in years, so this was a lovely treat. The chicken was tender and the sauce was delicious. It was excellent served on top of steamed jasmin rice. It had a nice hot and spicy flavor from the ginger and the chili sauce. Thanks for sharing your recipe. Nice use of contest ingredients, Good Luck in the Contest.
RECIPE SUBMITTED BY
I am an Israeli-Canadian who grew up in Montreal Quebec. I love to cook, especially for family and friends, and I love to experiment with recipes and try to do different variations of the same recipe. I did do part of cooking school, but found the place stressful and all the good recipes high in fat and calories, even the good ones. I don't have a fave cookbook, but I eat kosher. I have a dream and that is to own my own B&B one of these days. I also love creative writing, and maybe I like to try make up a recipe of my own and see if I'm good at doing that.
I have to add that I do have some favourite chefs from the Food Network. They are Giada De Laurentis from Everyday Italian; Micheal Smith from Chef at Home; Jamie Oliver and everything he does; Anna Olson from Sugar; and Chef Gordon Ramsey from Hells' Kitchen and Ramsey's Kitchen Nightmares.
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