Chinese Peanut Clusters
- Ready In:
- 20mins
- Ingredients:
- 4
- Serves:
-
42
ingredients
- 12 ounces semi-sweet chocolate chips
- 6 ounces almond bark, chopped
- 5 ounces chow mein noodles
- 1 1⁄4 cups salted peanuts, dry roasted, roasted
directions
- Mel the chocolate chips and almond bark in a medium sized heavy saucepan. Add the peanuts and stir well, then carefully stir in the chow mein noodles.
- Drop by teaspoonfuls onto waxed paper. Let cool.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Melodie in Hastings
United States
The things I like to cook the most are cakes, cobblers, rhubarb desserts, and anything with fresh cherries! We have our own little orchard. We have a variety of apple trees, pear trees, cherry trees, and peach trees. We grow rhubarb, asparagus, tomatoes, cucumbers, peppers and zucchini. I do a lot of canning and jelly making.