Crawfish Etoufee

Name: Crawfish Etoufee
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 1 pot, 4-6 serving(s)
Ingredients: 1/4 cup butter; 2 tablespoons olive oil; 1/4 cup flour; 1 medium onion, chopped; 2 celery ribs, chopped; 1 green bell pepper, chopped; 4 garlic cloves, minced; 2 teaspoons cajun seasoning; 1/2 teaspoon ground red pepper; 1 (14 ounce) can chicken broth; 1/4 cup chopped parsley; 1/4 cup chopped chives; 2 lbs cooked peeled crawfish tails

Submitted by GingerlyJ

"this recipe is from my friend Caleb's Cajun mother"

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Ready In:: 40mins
Ingredients:: 13
Yields:: 1 pot
Serves:: 4-6

ingredients

¹⁄₄ cup butter
2 tablespoons olive oil
¹⁄₄ cup flour
1 medium onion, chopped
2 celery ribs, chopped
1 green bell pepper, chopped
4 garlic cloves, minced
2 teaspoons cajun seasoning
¹⁄₂ teaspoon ground red pepper
1 (14 ounce) can chicken broth
¹⁄₄ cup chopped parsley
¹⁄₄ cup chopped chives
2 lbs cooked peeled crawfish tails

directions

melt butter with oil in a dutch oven.
stir in flour and cook stirring constantly 5 minutes or until caramel colored.
add onion and next 6 ingriedients and cook 5 more minutes.
add chicken broth, parsely and chives.
cook 5 minutes.
stir in crawfish and cook 5 more minutes.
serve with hot cooked rice.

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Reviews

Thanks for posting the recipe! Caleb's mother is a real cajun. We had this for New Year's dinner and it was fantastic! I have a new go to recipe for hot and spicy seafood. Thanks again.

Her Chef

RECIPE SUBMITTED BY

GingerlyJ

Even though I am still young (25) Life experince has aged me alot. I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own. As a latch key kid I cooked for my four younger brothers and sisters. My mom ran a small deli before she died when I was 17 so alot of my recies debuted there. Now I run my own catering Buisness. I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three. We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me. I am writing a cookbook with the hopes that when I pass I can leave my recipes for them My cookbook collection has now reached over 1200. Thank you for trying and reviewing my recipes.. <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">

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