Creamy Potato/Cheddar Chowder

“Potatoes, cheese, broccoli, ham, and carrots. This is a nice comfort food for those cold winter days. I sometimes add garlic in mine as Im a garlic lover.”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large soup pot, add water to potatoes, carrots, broccoli, onion, salt and pepper.
  2. Cover and simmer 10 minutes.
  3. DO NOT DRAIN!
  4. Make a white sauce with flour, butter and milk. Add the cheese and stir well until melted. Add ham.
  5. Add all of this to the Potato/Carrot mixture.
  6. Heat but dont boil.

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