Currant Jelly Rib Eye Roast
"I collected some recipes using currant jelly and this is one of them."
- Ready In:
- 1hr 35mins
- Ingredients:
- 9
- Serves:
-
8-10
ingredients
-
Roast
- 4 lbs beef rib eye roast, well trimmed
- 2 garlic cloves, crushed
- 1 teaspoon salt
- 1 teaspoon fresh pepper
- 1 teaspoon dried rosemary leaves, crushed
-
Sauce
- 1 (12 ounce) jar beef gravy, your favorite brand
- 1⁄4 cup currant jelly
- 1 1⁄2 teaspoons dry mustard, dissolved in
- 1 teaspoon water
directions
- Heat oven to 350°F.
- Combine garlic, salt, pepper, and rosemary and press evenly onto the roast.
- Place meat on a rack in a shallow roasting pan.
- Put meat thermometer in thickest part of the meat. Do not add water or cover.
- Roast meat for 18 minutes per pound for medium rare. Roast until thermometer reads 140°F and place meat on a large cutting board and let is sit for 15 minutes.
- Meanwhile, in a small saucepan combine the sauce ingredients and cook over medium heat for about 5 minutes or until bubbly, stirring occasionally.
- Carve roast into slices and serve with sauce.
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RECIPE SUBMITTED BY
<p>I've collected recipes since I was a teen. After all these years I'm trying to get all my index cards and clippings, that still sound interesting to me, posted here so that I can find them and eventually make them! <br /> <br />I've posted some of my Mom's recipes. I regret not having paid more attention to my Grandmothers' cooking. They made some dishes that I miss and there were/are no recipes for them. <br /> <br />I have a wonderful DH and 2 wonderful sons. They are thrilled that I found this site since they directly benefit from it! Before finding 'Zaar, I was less of a cook and more of a recipe collector but now I try many more things and we're having more fun in the kitchen (at least I am)! <br /> <br />Thanks for all your ratings, comments and help in the forums AND for posting so many great recipes. You've enhanced my cooking skills and expanded my horizons! I've learned so much. <br /> <br />For fun, I also like to read fiction, travel, see movies and shows, shop (and I love to browse thrift shops and rummage/garage sales for cookbooks, etc.). <br /> <br />The discovery of a new dish does more for the happiness of mankind than the discovery of a new star Brillat-Savarin</p>
