Dijon Lamb Chops

Name: Dijon Lamb Chops
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4-6 serving(s)
Ingredients: 4 -6 lamb rib chops; 1 lemon, cut in half; garlic powder; fresh ground pepper; 1 cup chopped fresh parsley; 1/3 cup Dijon mustard; 1 tablespoon wheat bran; 1 teaspoon wheat bran; vegetable oil cooking spray

Submitted by KittyKitty

"Posted for my neighbor."

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Ready In:: 35mins
Ingredients:: 9
Serves:: 4-6

ingredients

4 -6 lamb rib chops
1 lemon, cut in half
garlic powder
fresh ground pepper
1 cup chopped fresh parsley
¹⁄₃ cup Dijon mustard
1 tablespoon wheat bran
1 teaspoon wheat bran
vegetable oil cooking spray

directions

Trim fat from lamb chops. Rub both sides with lemon; sprinkle lightly with garlic powder and pepper.
Combine parsley and next 2 ingredients, mix well, and press on all sides of chops. Place chops in a 12x8x2 inch baking dish coated with cooking spray; bake, uncovered,at 500F for 4 minutes. Reduce heat to 350F and bake chops an additional 15 minutes.